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As honing rods go, ceramic is by far the best. It's strong and durable, plus it's easy to keep clean. Ceramic rods are made from alumina and are naturally hard. However, they are often treated to give them a smoother finish.
Ceramic rods are ideal for honing the edges of knives as well as sharpening your blades. The treatment makes them easier to sharpen and more durable.
Having a honing rod is one of the best investments you can make in your kitchen. It will ensure your knives stay sharp for longer. We've compiled a list of the best ceramic honing rods available.
Whether you're looking for a honing rod for your knife set, or a honing rod for your kitchen, you can find the perfect honing rod here.
Best Ceramic Honing Rod
- SHARPAL 118N Professional Ceramic Sharpening Fine Honing Rod
- Green Elephant Ceramic Sharpening Rod
- Work Sharp Kitchen Ceramic Honing Rod
- Professional 11.5 Inch Ceramic Honing Rod
- Shenzhen Knives | White Ceramic Knife Sharpener Honing Rod
- ICFPWR Ceramic Honing Rod
- 10.75" Ceramic Rod Knife Sharpener Pierre Bonnel
- Hast Ceramic Honing Rod
- Shenzhen Knives | White Ceramic Knife Sharpener Honing Rod
How To Choose The Best Ceramic Honing Rod
Choosing the best ceramic honing rod can be a daunting task, especially if you don't know what to look for.
But don't worry! We've got you covered. Here are some criteria to consider when making your selection:
Ceramic honing rods are made from either aluminum oxide or silicon carbide. Aluminum oxide is a softer material that works well for beginners, while silicon carbide is much harder and more durable. It's ideal for professionals who sharpen their blades frequently.
Ceramin-coated rods come in lengths ranging from 1" to 5", with each size offering its own benefits. The longer ones can hold more grits and provide a sharper edge (up to 10x sharper than new). On the other hand, the shorter ones are easier to handle and stow away easily.
Grips on ceramic honing rods are sometimes made out of wood or plastic. But, they may also be coated with rubber or foam padding for extra comfort during use. These materials all have their pros and cons, wood may scratch up your blade if it gets wet. On the other hand, rubber/foam can wear out over time due to friction against metal surfaces and exposure to air/sunlight (which causes oxidation).
A good ceramic honing rod should be made from high-quality materials that will stand up to the abuse it will get in your kitchen. It's important that the rod be able to withstand being dropped or exposed to high temperatures without breaking or cracking.
Easy To Use
A good ceramic honing rod should also be easy to use. It should have a comfortable handle that makes it easy for you to grip while you're using it. So, you don't have to worry about dropping it or losing control of it while you're sharpening your knives. It should also have a handle that won't slip out of your hand when wet or greasy (if you like cooking with oil).
Keeps Knives Sharp
Finally, a good ceramic honing rod will keep your knives sharp and ready for use! If possible, look for one with an angle guide on the side. Therefore, you can easily determine how much angle is needed when sharpening each knife individually based on its unique design.
Best Ceramic Honing Rod
1. SHARPAL 118N Professional Ceramic Sharpening Fine Honing Rod
Steel Kitchen Knife Sharpener Stick, With Anti-Breaking Cap
This ceramic honing rod is the best I've ever used. I have a lot of knives in my kitchen, and they all get used pretty frequently. But they can't be sharpened with just any old tool, you need something that's going to take off a minimal amount of metal and keep your knife in top shape.
That's why I love this ceramic honing rod so much. It's made of high-grade 3000 grit PURE ceramic, which is harder than most super hard steel that knife manufacturers useThis means that when you use it on your knives, you're not going to end up with a dull edge that doesn't cut well anymore (like some other products).
Instead, you'll end up with an edge that feels razor-sharp, lasts longer than other edges would and doesn't chip or nick as easily when dropped. And if you want to protect your support surface from scratches, there's even a removable rubber cap on the bottom!
I'm really happy with how well this works for me, and I know it will work for you too!
Lightweight & Highly Durable 11-Inch Shatterproof Ceramic Honing Rod For Professional Chefs and Home Cooks
2. Green Elephant Ceramic Sharpening Rod
The only drawback is that you have to hand wash this tool, but honestly, that's not a big deal at all! If anything, it just makes me feel like I'm doing something special for my knives each time I use them.
Angle Guided - For Chef, Santoku, Paring, & Serrated Knives
3. Work Sharp Kitchen Ceramic Honing Rod
I love using this ceramic honing rod because it's so easy to use. You just need to run the knife down the rod a few times (don't apply too much pressure), then wipe off any residue on both sides with a damp cloth. That's all there is to it!
I'd definitely recommend this product if you own any Mac knives, it'll help keep them in top condition so they can stay sharp for years to come!
2 Grit Options, a Firm-Grip Handle, Hanging Ring, and Japanese Ceramic. Noble Home & Chef Sharpening Rods are Perfect for Chefs! (Black, 2000/3000 Grit)
4. Professional 11.5 Inch Ceramic Honing Rod
And because of its durability, I can feel confident that my knife will be in perfect condition even after years of use.
It's also really easy to use! The rod has 2 sides of 2000 grit, which makes it perfect for dull knives that need some serious work; 2 sides of 3000 grit, which makes polishing your knife incredibly easy. And 2 sides with a smooth finish that helps you get an even sharper edge (though they're not quite as aggressive as the previous two).
And if all of that wasn't enough? This honing rod comes with a stainless steel metal hanging ring so you can hang your honer where you need it most!
Best Professional Knife Sharpening Tool | 12 Inch Honing Stick | Ceramic Honing Rod | Chef Knife Sharpening Rod | Kitchen Knife Sharpener
5. Shenzhen Knives | White Ceramic Knife Sharpener Honing Rod
It's also easy to use! Just sweep your chosen blade along the rod to hone the edge and reduce the need for frequent sharpening. I've found that this product works so well because of its 1000 grit rating. The slightly abrasive texture helps realign your knife edge while you're sweeping it across the rod.
The wide nylon handle fits comfortably in your hand, making it easy to hold onto while you're using it, even if you're using your left hand! And the rectangular blade guard is reinforced with zinc alloy to protect you from stray knife strokes while sharpening.
This product is great for professional use as well as at home. You can easily hone and straighten any stainless steel knife in your kitchen including chef knives, cooking and carving knives, and hunting knives (does not sharpen serrated blades).
But remember: this product must be hand washed only! Remove gray streaks and buildup by hand washing the sharpening rod with mild dish soap and a sponge.
10 Inches Lightweight Ceramic Sharpening Rod Stick for Family Chef Hunter, Professional Ceramic Knife Sharpener Rod with Ergonomic Handle for Kitchen Home Hunting
6. ICFPWR Ceramic Honing Rod
The rod itself is made of high-quality ceramic, so it's durable and long lasting. It also doesn't rust or chip like other materials would. The handle is ergonomic and comfortable to hold, even when you're using it for long periods of time (which you will be doing if you want your knives to be sharp).
I didn't realize how dull my knives were until I started using this honing rod! My family members use knives all the time at home, so we always end up sharpening them every few months or so.
But after using this honing rod for just a couple of weeks. and with very minimal effort, the knife was as sharp as new again!
I really recommend buying one of these if you want your knives to stay sharp longer.
7. 10.75" Ceramic Rod Knife Sharpener Pierre BonnelHighly Durable Anti-Breaking Professional Ceramic Honing Rod
I have used this Ceramic Honing Rod for a few months now and I am extremely happy with it. The quality of the rod is excellent, as it is made from high hardness pure ceramic by state-of-the-art casting technology. It does not bend or break like other cheaper alternatives and will last for years.
The blade edges are sharpened to an incredible degree and deliver a clean cut every time. The handle is comfortable and easy to grip, even when my hands are wet or greasy from cooking.
Overall this is an excellent product that I would highly recommend to anyone looking for an effective tool at an affordable price.
8. Hast Ceramic Honing Rod
9 Inch Professional Knife Sharpener-Tailored-Carbon Steel-Premium Powder Steel Knife-Minimalist Kitchen Design
If you're looking for a ceramic honing rod that will make your kitchen look like a minimalist's dream, then the Hast Ceramic Honing Rod-9 Inch Professional Knife Sharpener is right for you.
The sleek design of this honing rod will fit in with any modern kitchen decor, and it's made out of high-quality materials that are designed to last. It's the ideal tool for sharpening your Hast powder steel knives or even any other premium carbon steel professional knives.
The hard and fine surface of this ceramic honing rod is tested to easily restore your Hast powder steel knives and even the finest professional Japanese knives made of High-carbon steel.
The precision machine crafted aluminum handle makes knife honing less a chore but a cool experience.
9. Shenzhen Knives | White Ceramic Knife Sharpener Honing RodBest Professional Knife Sharpening Tool | 12 Inch Honing Stick | Ceramic Honing Rod | Chef Knife Sharpening Rod | Kitchen Knife Sharpener
I have been using this Ceramic Honing Rod for years now and it is one of my favorite tools.
I use it to hone my knives, but you can also use it to straighten your blade or as a knife sharpener. The ceramic rod is made of alumina, which is harder than diamonds, so it will last a lifetime.
The rectangular blade guard protects me from stray knife strokes while I am using the honing rod. And the wide nylon handle fits comfortably into my hand while also providing stability while I am using it.
The 12-inch length makes it long enough for professional use. And its slightly abrasive 1000 grit rating ensures that your knife is realigned when you sweep over it with this honing rod.
This process will reduce the need for frequent sharpening, saving time and money!
When you are finished using this ceramic honing rod, make sure to hand wash it with mild dish soap and water to remove any buildup on its surface.
You can also remove gray streaks by scrubbing them off with something like steel wool or 0000 steel wool.
Frequently Asked Questions:
Are ceramic honing rods better
Ceramic honing rods are a great way to keep your knives sharp and ready for use. They're made from a hard, non-porous ceramic material that's specially designed to glide across metal surfaces.
The ceramic material makes them ideal for use on metal knives and other tools that require sharpening. The rods are also used by chefs and butchers because they produce a very fine edge on the knife blade.
While these rods can be used to sharpen all types of knives, they're particularly useful for those with serrated edges. This is because the serrated edge requires more attention when you're using it on food items like breads or meats. When you use ceramic rods instead of steel ones, they won't damage your food while slicing through it like steel ones can sometimes do.
Why use a ceramic honing rod
A ceramic honing rod is a great tool to have in your kitchen because it can be used to sharpen all of your knives.
You can use a ceramic honing rod to sharpen any type of knife, including serrated ones.
The ceramic material is harder than steel, which means that it won't damage or dull your knife as you sharpen it.
A ceramic honing rod can also be used on other kitchen tools such as scissors and cooking utensils.
How to clean ceramic honing rod
Ceramic honing rods are a great way to keep your kitchen knives in good condition. They're easy to use, and they can help you keep your knives sharp for years. But eventually, the rod will need cleaning. Here's how:
- Put the ceramic honing rod in water with a little bit of dish soap for about 20 minutes.
- Remove the ceramic honing rod from the water and rinse it off with warm water.
- Dry off any excess moisture with a soft cloth or paper towel.
Do ceramic honing rods wear out
No, they don't.
Ceramic honing rods are made of a high-quality ceramic material that is very hard and durable. They do not wear down like steel or carbide sharpening tools, which means you can use them over and over again without worrying about them wearing away.
In fact, the only real way to damage a ceramic honing rod is to break it (which is really hard to do).
How long does a ceramic honing rod last
The life expectancy of a ceramic honing rod is pretty much up to you. It all depends on how the rod is treated and used.
In general, ceramic rods can last anywhere from a few months to several years, depending on how often they're used and the quality of the ceramic material.
If you use your ceramic honing rod every day, it's going to wear out faster than if you only use it once every few months. The same thing goes for the quality of the material: if your ceramic honing rod is made from low-quality materials, it will wear out faster than if it was made with high-quality materials.
So how long does a ceramic honing rod last? As long as you treat it well!
We've discussed all of the things that make a good ceramic honing rod and identified some of the best ones on the market. We hope you found our guide helpful in choosing the right tool for you.
If you have any questions or comments, please feel free to leave them below.