Ingredients

Cooking Panda is "popping up" at Pono Kitchen & Bar in West Hollywood, California!

When: Wednesday, July 12, 2017 from 6 PM to 10 PM
Where: Pono Burger Kitchen + Bar, 8830 Sunset Blvd, West Hollywood, CA 90069

Ever wanted to try a Cooking Panda recipe but didn't have time to make it yourself? Then friends, this is the event for you!

Pono owner and Head Chef, Makani Carzino, will be putting her own unique Hawaiian-style spin on some of Cooking Panda's most popular recipes for a one-of-a-kind Cooking Panda x Pono special menu. Come try a Kimchi Burger with Sunny Side Up Egg inspired by Cooking Panda's Sunshine on a Plate, Sous Vide Kaluah Pig inspired by Cooking Panda's Slow Cooker Pork Roast, an Oatmeal Stout Bacon Milkshake (because Cooking Panda loves bacon), and more at this super unique event.

Pono means "to do things the right way" in Hawaiian. For Chef Makani, who is a native Hawaiian, that means fresh, never frozen organic beef from pasture raised, grass-fed cows; organic ingredients from local farmer's markets; and fresh cut organic French fries that are not only good for you, but are good for the planet. "I wouldn't feed our guests anything I wouldn't feed my family. So eat better, feel better and live better, because at Pono, we do it the right way!" Chef Makani will be infusing this philosophy into the Cooking Panda recipes she recreates for this event...so you don't want to miss it!

Feed your curiosity, and feed yourself the "Pono" way! See you on July 12th!

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Cooking Panda is "popping up" at Pono Kitchen & Bar in West Hollywood, California!

When: Wednesday, July 12, 2017 from 6 PM to 10 PM
Where: Pono Burger Kitchen + Bar, 8830 Sunset Blvd, West Hollywood, CA 90069

Ever wanted to try a Cooking Panda recipe but didn't have time to make it yourself? Then friends, this is the event for you!

Pono owner and Head Chef, Makani Carzino, will be putting her own unique Hawaiian-style spin on some of Cooking Panda's most popular recipes for a one-of-a-kind Cooking Panda x Pono special menu. Come try a Kimchi Burger with Sunny Side Up Egg inspired by Cooking Panda's Sunshine on a Plate, Sous Vide Kaluah Pig inspired by Cooking Panda's Slow Cooker Pork Roast, an Oatmeal Stout Bacon Milkshake (because Cooking Panda loves bacon), and more at this super unique event.

Pono means "to do things the right way" in Hawaiian. For Chef Makani, who is a native Hawaiian, that means fresh, never frozen organic beef from pasture raised, grass-fed cows; organic ingredients from local farmer's markets; and fresh cut organic French fries that are not only good for you, but are good for the planet. "I wouldn't feed our guests anything I wouldn't feed my family. So eat better, feel better and live better, because at Pono, we do it the right way!" Chef Makani will be infusing this philosophy into the Cooking Panda recipes she recreates for this event...so you don't want to miss it!

Feed your curiosity, and feed yourself the "Pono" way! See you on July 12th!

Cooking Panda Teams Up With Pono Burger For A Super Yummy Pop-Up!

Cooking Panda is "popping up" at Pono Kitchen & Bar in West Hollywood, California!

When: Wednesday, July 12, 2017 from 6 PM to 10 PM
Where: Pono Burger Kitchen + Bar, 8830 Sunset Blvd, West Hollywood, CA 90069

Ever wanted to try a Cooking Panda recipe but didn't have time to make it yourself? Then friends, this is the event for you!

Pono owner and Head Chef, Makani Carzino, will be putting her own unique Hawaiian-style spin on some of Cooking Panda's most popular recipes for a one-of-a-kind Cooking Panda x Pono special menu. Come try a Kimchi Burger with Sunny Side Up Egg inspired by Cooking Panda's Sunshine on a Plate, Sous Vide Kaluah Pig inspired by Cooking Panda's Slow Cooker Pork Roast, an Oatmeal Stout Bacon Milkshake (because Cooking Panda loves bacon), and more at this super unique event.

Pono means "to do things the right way" in Hawaiian. For Chef Makani, who is a native Hawaiian, that means fresh, never frozen organic beef from pasture raised, grass-fed cows; organic ingredients from local farmer's markets; and fresh cut organic French fries that are not only good for you, but are good for the planet. "I wouldn't feed our guests anything I wouldn't feed my family. So eat better, feel better and live better, because at Pono, we do it the right way!" Chef Makani will be infusing this philosophy into the Cooking Panda recipes she recreates for this event...so you don't want to miss it!

Feed your curiosity, and feed yourself the "Pono" way! See you on July 12th!