Ingredients
For the Dippers:
- 3 cans premade pizza dough
- 8 oz. unsalted butter
- 1/2 tsp garlic powder
- 1/4 cup parsley, chopped
- 8 oz. cream cheese, softened
- 1/4 cup ranch dressing
- 3/4 cup sharp cheddar cheese, shredded
- 3/4 cup cooked chicken, shredded
- Sliced green onion, for garnish
- Crumbled blue cheese, for garnish
- 8 oz. cream cheese, softened
- 1/4 cup bbq sauce
- 1/2 tsp garlic powder
- 1 cup cooked chicken, shredded
Instructions
- Firstly, Preheat the oven to 350 degrees. Spray pan with non-stick spray. Roll the pizza dough into about 1-inch sized balls and line the entire perimeter of the pan with dough balls. Run a line down the center and across to create a barrier for 4 dips. It takes about 60 dough balls.
- Mix up the ingredients for each dip separately, reserving garnishes, and spread each into its own section on the pan, keeping them in the four separate corners. Use a small kitchen brush to brush the garlic parsley butter over the top of the pizza dough balls.
- Bake the entire pan for about 25-30 minutes until the dips are bubbling, and the pizza dough balls are cooked and slightly browned.
- In conclusion, Remove from the oven and add garnishes to the top.
- Serve warm and enjoy 4 in 1 Cheese Dip Tray!
