Blueberry and Cheese Coffee Cake

Blueberry Cream Coffee Cake

Serves: 16 Servings
Cooking Time: 50 Minutes
Blueberry and Cheese Coffee Cake
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Ingredients

  • 1/2 cup butter, softened
  • 1 1/4 cups sugar
  • 2 large eggs
  • 2 cups all-purpose flour
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 3/4 cup milk
  • 1/4 cup water
  • 2 cups fresh blueberries
  • 1 (8oz. package) cream cheese

Instructions

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  1. Beat butter and sugar until creamy.
  2. Add eggs, l at a time mixing after each addition.
  3. In a separate bowl combine together 2 cups flour, baking powder, and salt.
  4. Combine milk and water.
  5. Combine flour mixture to butter mixture alternating with milk mixture.
  6. Mix until well blended then gently stir in blueberries and cream cheese.
  7. Pour batter into a 9 in square pan and bake at 375 for 45-50 minutes.