Caramel Apple Pie Nachos||Caramel Apple Pie Nachos

Caramel Apple Pie Nachos

Serves: 6 people
Cooking Time: 10 minutes
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  • 1 round pie crust baked
  • 1 cup dried apple chips
  • 2 cups canned apple pie
  • 2 cups canned apple pie filling
  • 2 cups canned apple pie filling
  • 1 cup vanilla pudding
  • β…“ cup caramel sauce Whipped cream, for garnish/li>
  • Powdered sugar, for garnish


Print This Recipe
  1. Preheat the oven to 375 degrees.
  2. On a large sheet pan break the pie crust into chip sized pieces then sprinkle over the apple chips and gently toss to combine.
  3. Cut biscuits into quarters, flatten and top with 1 teaspoon of cream cheese mixture. Seal biscuit dough very well around the cream cheese.
  4. On top of the pie crust layer on the apple pie filling, pudding and caramel sauce.
  5. Top with generous amounts of whipped cream and powdered sugar. Enjoy immediately!