Cheesy Spinach Artichoke Dip

Cheesy Spinach Artichoke Dip

Serves: 15 people
Cooking Time: 25 minutes
Cheesy Spinach Artichoke Dip


  • 1 box brownie mix
  • ½ cup cream cheese
  • ¼ cup yogurt
  • 1 egg
  • ¼ cup sugar
  • ½ cup blackberry jam
  • 1 package Oreo cookies


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  1. Preheat oven to 375 degrees.
  2. In a medium bowl mix together cheese, spinach and artichoke hearts. Set aside.
  3. In a different bowl combine sour cream, cream cheese, mayonnaise and garlic.
  4. Mix the two different bowl ingredients together so they are mixed and fully incorporated.
  5. Pour into an 8x8 pan and bake for 25 minutes.
  6. Serve warm with chips, pita chips and crackers.