Chili Mango
Chili Mango
Serves:
2 People
Cooking Time:
5 Minutes
Ingredients
- 2 ripe mangos, cut into chunks
- 1 lime, juiced
- 2 teaspoons chili powder
- ½ teaspoon black sesame seeds
Instructions
- Peel and cut up the mango into thick small chunks and place into a bowl.
- Squeeze in lime juice and mix around.
- Season with chili powder and black sesame.
- Serve chilled.