Serves: 2 People
Cooking Time: 5 Minutes
- 2 ripe mangos, cut into chunks
- 1 lime, juiced
- 2 tsp. chili powder
- ½ tsp.black sesame seeds
- Peel and cut up the mango into thick small chunks and place into a bowl.
- Squeeze in lime juice and mix around.
- Season with chili powder and black sesame.
- Serve chilled.