Chocolate Caramel Snowballs

Chocolate Caramel Snowballs

Serves: 8 - 10 people
Prep Time: 10 minutes
Cooking Time: 25 minutes
Chocolate Caramel Snowballs


  • 1 Box Favorite Cake Mix (plus eggs and oil needed for recipe)
  • ½ cup Vanilla Frosting
  • 10 Tony Chocolonely Milk Chocolate Sea Salt Pieces
  • Coconut, Powdered Sugar or Sprinkles for Rolling


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  1. Bake Vanilla Cake to package Directions and Let cool.
  2. Crumble cake into very fine pieces and mix in Vanilla Frosting (adding more frosting as needed to create a mixture that is scoopable).
  3. Using a small cookie scoop, Scoop cake/frosting mix and place Tony Chocolonely Milk Chocolate Sea Salt piece in center.
  4. Roll into a ball.
  5. Roll into Powdered Sugar, Coconut, or Sprinkles and Let chill.
  6. ENJOY