Guest recipe by Anita Healthy
There is no better snack than these chocolate wafers with coconut filling. They keep your taste buds happy and busy while working, reading, or writing. This recipe contains a perfect combination of ingredients that give a euphoric feeling while they melt in your mouth – the cocoa will make you go nuts!
Those who love Loakers chocolate cookies or Oreos cannot resist this chocolate wafers biscuit. However, this recipe takes it up a notch with its yummy coconut filling. The recipe is simple and straight forward, but be careful not to burn the cookie in the oven so you won’t destroy their nutritional value.
All you need to get from the food store are: wholemeal spelled flour, ground flaxseed, almond flour, organic cocoa powder, coconut cream or milk, honey or agave jam, yeast tea, coconut, honey or agave jam, and water.
Moms, if you are looking for a cookie jar treat, this is the perfect answer! Your kids won’t want to miss out on a yummy snacking. You can store in an airtight container for three days at room temperature or in a freezer for up to three weeks. If there is leftover dough, you can keep it in the fridge for up to three days.
Let’s get the baking started!