Serves:
4 people
Cooking Time:
10 minutes
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Ingredients
- 1 Baquette
- 1 tbs Olive Oil
- 5 Tomatoes
- ¼ cup of cashew cheese or mozarella
- 1 tbs balsamico
- 2 garlic gloves minced
- ¼ cup basil, chopped
- salt and pepper
- balsamico glaze
Instructions
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Looking for a quick lunch? Give our Vegan Bruschette a try, we promise, you won't be disappointed.
- Slice baguette, brush it with olive oil and put it into a sandwich toaster, or if not available bake it for 2 -3 minutes.
- In a medium-sized bowl, mix tomatoes, garlic, cashew cheese, balsamico, basil, salt and pepper.
- Top the bread with the mixture and pour the balsamico glaze over it.
