Serves:
12 servings
Prep Time:
20 minutes
Cooking Time:
20 minutes
Ingredients
- 12 small breakfast sausages
- 3 eggs
- 2 tablespoons milk
- 1 tablespoon cinnamon
- 1 tablespoon sugar
- 1 teaspoon vanilla extract
- 12 slices white bread
- 2 tablespoons vegetable oil
Instructions
Make brunch fun with these French Toast Sausage Dippers! It's everything delicious about brunch, in one tasty package.1) Cook sausage links according package instructions. 2) In a shallow bowl, whisk together eggs, milk, cinnamon, sugar and vanilla extract. 3) Roll out each slice of bread until flat and cut off the crust. Roll each sausage link in a slice of bread. Coat in egg mixture. 4) Heat oil in a skillet over medium heat. Add dippers and fry on all sides until golden brown. 5) Remove from skillet, serve with maple syrup and enjoy!
