French Toast Sausage Dippers

French Toast Sausage Dippers

Serves: 12 servings
Prep Time: 20 minutes
Cooking Time: 20 minutes
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Ingredients

  • 12 small breakfast sausages
  • 3 eggs
  • 2 tablespoons milk
  • 1 tablespoon cinnamon
  • 1 tablespoon sugar
  • 1 teaspoon vanilla extract
  • 12 slices white bread
  • 2 tablespoons vegetable oil

Instructions

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Make brunch fun with these French Toast Sausage Dippers! It's everything delicious about brunch, in one tasty package.1) Cook sausage links according package instructions. 2) In a shallow bowl, whisk together eggs, milk, cinnamon, sugar and vanilla extract. 3) Roll out each slice of bread until flat and cut off the crust. Roll each sausage link in a slice of bread. Coat in egg mixture. 4) Heat oil in a skillet over medium heat. Add dippers and fry on all sides until golden brown. 5) Remove from skillet, serve with maple syrup and enjoy!