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Ingredients
- 2 scoops Chike - Mocha
- 1 cup water
- 2 cups milk
- ½ cup chocolate syrup
- Ice
Toppings:
- Whipped cream and more chocolate syrup
- Add Chike-Mocha, water, milk and ice to blender. Blend until crushed.
- Add chocolate syrup. Blend again.
- Pour into glass and top with whipped cream and drizzle with more chocolate syrup and enjoy!
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