- 1 quart Real California spiked eggnog
- 1 liter club soda
- 1/2 gallon peppermint or candy cane ice cream
- Crushed peppermint candy canes
- Mix the egg nog and club soda in a large bowl.
- Scoop the ice cream into the mixture and stir.
- Dip the rim of a glass into water and then into crushed candy canes. Pour punch into glass, add a candy-cane straw and enjoy!