- 1/2 cup crushed ice
- 2 to 3 scoops vanilla ice cream
- 2 ounces coffee liqueur
- 2 ounces vanilla vodka
- 1 ounce Baileys Irish Cream
- Chocolate sauce
- Whipped cream
- Grated chocolate (optional)
- Pour ice, ice cream, coffee liqueur, vanilla vodka, and Baileys into a blender. Blend until smooth.
- Drizzle the inside of serving glasses with chocolate sauce.
- Pour mudslide into the glass. Top with whipped cream and grated chocolate. Serve and enjoy!