Pineapple Pie
Pineapple Pie
1) In a large bowl, add crushed pineapples, sour cream and vanilla pudding mix. Mix until fully combined.
2) Pour filling into pie crust, spreading it out evenly. Frost with Cool Whip.
3) Decorate the pie with pineapple slices and maraschino cherries.
4) Refrigerate until ready to serve and enjoy!