Rainbow Fruit Popsicles

Serves: 4 people
Prep Time: 10 minutes, plus freezing
Cooking Time: None!
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Ingredients

  • 2 kiwis
  • 1 cup blueberries
  • 1 mango, diced
  • 1 cup raspberries
  • 6 tablespoons water, divided in thirds

Instructions

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Keep cool with these Rainbow Fruit Popsicles. The best part? You're making them yourself, so you know exactly what's going inside of them! And if you're looking for those popsicle bags, these are the ones we used!



1) Add kiwis to a food processor. Puree until smooth.

2) Add blueberries and 2 tablespoons of water to a food processor. Puree until smooth.

3) Add mangos and 2 tablespoons of water to a food processor. Puree until smooth.

4) Add raspberries and 2 tablespoons of water to a food processor. Puree until smooth.

5) Add each fruit puree to a zip lock bag with the corner cut off. Pipe into popsicle tubes one by one, layering the colors to make a rainbow.

6) Seal tightly and freeze until firm, about 3 hours. Serve and enjoy!