You know what you should make for dinner tonight? Spinach Lasagna Roll-Ups.
- Cook lasagna noodles until just softened. Drain and cut noodles in half.
- Preheat oven to 350 degrees Fahrenheit.
- In a large bowl, mix together spinach, ricotta, egg, garlic, salt, pepper and Parmesan cheese until fully combined.
- Spread 1 cup of tomato sauce in the bottom of a round baking dish.
- Add about 1 1/2 tablespoons of spinach mixture to a lasagna noodle and gently roll it tightly. Carefully place in baking dish. Continue until all noodles and filling have been used.
- Top roll-ups with remaining 1 cup of marinara sauce, red pepper flakes and mozzarella cheese.
- Bake for 10 minutes, or until cheese is melted and bubbly on top. Remove from oven and cool for 5 minutes.
- Serve with more marinara sauce if desired and enjoy!