Serves:
8-10 people
Total Time:
1 hour 10 minutes

Ingredients
- 4 tablespoons Worcestershire sauce
- 3 cups Rice Chex cereal
- 3 cups Corn Chex cereal
- 3 cups Wheat Chex cereal
- 2 teaspoons salt
- 2 cups bagel chips
- 1 ½ sticks butter, melted
- 1 cup UTZ pretzels
- 1 cup mini pretzels
- 1 cup Papa’s Pops Skinless Popcorn - Sweet & Salty
- 1 cup cheese crackers
- 1 teaspoon pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 cup red and white m&m’s
Instructions
- Preheat oven to 250 degrees and line a baking sheet with parchment paper.
- Add the Chex cereals, pretzels, bagel chips, Papa’s Pops Skinless Popcorn - Sweet & Salty and cheese crackers to the prepared baking sheet.
- In a microwave-safe bowl, melt butter. Stir in Worcestershire sauce, salt, garlic powder, and onion powder. Sprinkle over the cereal mixture and toss to coat.
- Bake for 1 hour, stirring every 15 minutes.
- Let cool, then stir in m&m’s.