Homemade Peanut Butter and Jelly Cups

Homemade Peanut Butter and Jelly Cups

Serves: 12 people
Cooking Time: 30 minutes
Homemade Peanut Butter and Jelly Cups
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Ingredients

  • 2 cups smooth peanut butter
  • ½ cup strawberry jam
  • ½ cup coconut oil
  • 3 tablespoons honey

Instructions

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  1. Line a muffin tin with paper liners then set it aside.
  2. In a large bowl combine the peanut butter, coconut oil, and honey, mixing until smooth and creamy.
  3. Using a ¼ cup measure, spoon the peanut butter mixture into each cup.
  4. Using a tablespoon measure, sponge the jam into the center of each peanut butter cup. Next, using a toothpick, swirl the jam through the peanut butter.
  5. Place the cups into the fridge to set for 6 hours to overnight. Once set, remove from the paper liners and enjoy.