Honey BBQ Crockpot

Honey BBQ Crockpot Meatballs

Serves: 8 people
Cooking Time: 2 hour 10 minutes
Honey BBQ Crockpot


  • 2 lb frozen or fresh meatballs
  • 1 cup BBQ sauce
  • 1/3 cup honey
  • Parsley, chopped
  • Ingredients for meat balls:
  • 2 lb minced meat ( pork or beef)
  • 3 Tablespoon flour, divided
  • 1 egg, beaten
  • 1 minced garlic
  • 2 Tablespoon oil
  • Salt and pepper, to taste


Print This Recipe
  1. Firstly, Prepare the meatballs. In a bowl, min the meat, 1 teaspoon of salt, 1 beaten egg, and 1 minced garlic.
  2. Shape balls. Put the remaining flour on a plate and roll each ball with a little flour.
  3. Heat 2 tablespoons of oil in a pan and fry the meatballs.
  4. Place meatballs into a crockpot and pour BBQ sauce and honey over the top.
  5. Cook on high 40 minutes or low for 2 hours or of using frozen meatballs.
  6. In conclusion, When the meatballs are done, serve with chopped parsley.