Burrito Bowl Casserole

Key Lime Pie Mason Jars

Serves: 6-8 servings servings
Prep Time: 20 minutes
Cooking Time: None!
Burrito Bowl Casserole


  • 8 ounces cream cheese, softened
  • 1/2 cup plain or vanilla Greek yogurt
  • 1/2 can condensed milk
  • 1/3 cup key lime juice
  • 1 package graham crackers
  • 2 tablespoons butter, softened
  • Whipped cream 
  • Sliced limes, for garnish


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What's better than a totally delicious dessert? A totally delicious dessert that is also insanely cute. Enjoy these Key Lime Pie Mason Jars!

  1. In a large bowl, add cream cheese, greek yogurt, condensed milk and key lime juice. Beat on medium speed for about 5 minutes, or until you have a smooth, creamy texture. Refrigerate until ready to use. 
  2. Crush graham crackers and mix in butter.
  3. Begin building your pie jars. In a mason jar or cup, add 2 to 3 tablespoons of crushed graham cracker to the bottom. Top with 3 tablespoons of pie mixture, then more crushed graham crackers. Finish with a swirl of whipped cream and a sliced lime. Continue building pie jars until all the ingredients are used.
  4. Serve and enjoy! If making ahead to serve later, keep refrigerated until ready to use.