Kit Kat Truffles

Kit Kat Truffles

Serves: 10 people
Cooking Time: 10 minutes
Kit Kat Truffles


  • 1 cup Kitkat bars, crushed
  • ½ cup sweetened condensed milk
  • 1 cup chocolate, chopped and melted


Print This Recipe
  1. In a large bowl combine the crushed KitKat bars and the condensed milk. Mix until thick paste forms.
  2. Roll the paste into 2 tablespoon-sized balls then place on a cookie sheet. Allow freezing for 6 hours to overnight.
  3. Once the truffles are frozen, dip into melted chocolate after that place on a cookie sheet lined with parchment paper to set. Once set, drizzle with additional chocolate to decorate. Allow the decoration to set then enjoy.