Melted Snowman Martini

Melted Snowman Martini

Serves: 1 person
Cooking Time: 10 minutes
Melted Snowman Martini


  • 1/4 half & half (for dipping)
  • 1/4 cup white sanding sugar
  • 1 orange fruit chew
  • 2 oz Vanilla Vodka
  • 1 oz Fireball Cinnamon Whisky
  • 1 oz Rumchata
  • 1 oz half & half
  • 1 small scoop vanilla ice cream


Print This Recipe
  1. Start by cutting the fruit chew in half diagonally. Form one piece into a cone shape to create the carrot nose. Use a knife to indent lines around the cone for realism. Set aside.
  2. Dip the rim of a martini glass into the half & half. Now, dip the rim into the sanding sugar. Set aside.
  3. Scoop ice into the cocktail shaker. Pour the liquors and half & half over ice, and place the top on. Shake well and pour.
  4. Sprinkle with powdered sugar. Scoop ice cream into the center, top with the carrot nose, and two jimmy sprinkles for the snowman eyes.
  5. Enjoy as the snowman melts!