One pot dinners are all the rage for a very good reason--they are SO easy! Try this One Pot Creamy Pasta
Primavera for dinner soon. Throw everything in there together, let it cook, and just a short time later you've got a delicious and perfect one pot pasta primavera meal waiting for you.
- In a large pot over medium-high heat, add asparagus, mushrooms, spaghetti, garlic, heavy cream, vegetable broth, red pepper flakes, salt, and olive oil. Bring to a boil. Reduce to a simmer, stir, cover, and cook for 8 minutes. Stir several times so it doesn't stick.
- Add peas, lemon, and Parmesan cheese. Stir. Cover and cook for another 5 minutes, stirring occasionally. Allow the sauce to thicken.
- When pasta is fully cooked and the sauce has thickened, serve One Pot Creamy Pasta Primavera and enjoy!