Pizzadillas

Pizzadillas

Serves: 4 People
Cooking Time: 15 Minutes
Total Time: 30 Minutes
Pizzadillas
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Ingredients

  • 4 flour tortillas
  • 1 ½ cup shredded cheddar cheese
  • 7 oz. pepperoni slices
  • ½ cup marinara sauce
  • 4 teaspoons olive oil

Instructions

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  1. To make this pizzadilla, spread the marinara sauce evenly on each tortilla.
  2. Top it with grated cheese, and pepperoni slices.
  3. Fold each tortilla in half and drizzle with some olive oil.
  4. Bake in already heated oven at 350 F or 180 C degrees for about 10-15 minutes.
  5. Let it cool for about 5 minutes, cut into, and serve.