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Ingredients
- 8 Little Secrets Peanut Butter Crispy Wafers in Dark Chocolate
- Dark Chocolate chips (Melted)
- Cinnamon Candies (or other small red candies for “Nose”)
- Candy “Eyes”
- 20 Pretzel Twists broken in half
- Dip Pretzel halves into dark chocolate and fix to the back of a Little Secrets Peanut Butter Crispy Wafers in Dark Chocolate.
- Add melted chocolate to “Nose” and attach to the front lower half of Little Secrets Wafer.
- Add a small amount of Chocolate to each “eyeball” and attach it to the top half of the Little Secrets Wafer.
- Let set. Repeat the process with the remaining Little Secrets Peanut Butter Crispy Wafers in Dark Chocolate.
- Enjoy!
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