S’mores French Toast

S’mores French Toast

Serves: 3 people
Cooking Time: 20 minutes
S’mores French Toast


  • 6 slices of bread
  • 1 cup of dark chocolate
  • 3 cups of marshmallows
  • 1 cup warm milk
  • 2 tablespoon cocoa
  • 3 eggs
  • 1 teaspoon vanilla extract
  • Butter to grill the toasts


Print This Recipe
  1. Get 2 slices of bread and add the chocolate and top with marshmallows, press the other slice of bread over it. Reserve.
  2. In a bowl big enough to immerse the bread slices. Add the warm milk, eggs, cocoa, and vanilla extract then whisk it well.
  3. Dip the toasts quickly into the mixture and reserve on a plate.
  4. In a frying pan, melt the butter and add the french toasts. Keep at medium-low heat to avoid burning the butter and the toast, once the marshmallow is melted, remove it from the heat. In conclusion, Serve immediately.