Spicy Harissa Hummus

Spicy Harissa Hummus

Serves: 10 - 12 People
Cooking Time: 45 Minutes - 2 Hour
Total Time: 1 Hour 15 Minutes - 2 Hour 30 Minutes
Spicy Harissa Hummus


  • 3 tablespoons harissa paste
  • 2-3 cloves garlic
  • Olive oil, to garnish
  • Red pepper flakes, to garnish
  • Sesame seeds, to garnish


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  1. Add the harissa paste and garlic to the food processor with the original hummus. Blend until even in color and smooth.
  2. Transfer the hummus to a bowl then garnish with olive oil, red pepper flakes and sesame seeds.