Serves:
6 people
Cooking Time:
30 minutes
Ingredients
- 1 lb Ahi Tuna (⅓ inch cubes)
- 1 Avocado, diced
- 1 tbsp Sesame Seeds (black and white)
- 1 cucumber, diced
- 1 pack of wontons
- ½ cup vegetable oil
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 2 tbsp sriracha
- 1 tbsp sesame oil
- ½ tbsp chili oil
- 1 jalapeno sliced
- Bunch of cilantro
- Green onion, sliced
- Crispy Onions
- ¼ Spicy Mayo