Toasted Pumpkin Seeds

Toasted Pumpkin Seeds

Serves: 4 People
Cooking Time: 5 Minutes
Toasted Pumpkin Seeds
Print This Recipe

Ingredients

  • ½ cup raw pumpkin seeds
  • ½ teaspoon cinnamon
  • ¼ teaspoon ground nutmeg
  • 1 teaspoon butter
  • 1 tablespoon granulated sugar
  • Pinch of salt

Instructions

Print This Recipe
  1. In a nonstick frying pan add the butter and let it melt.
  2. Stir in the pumpkin seeds, cinnamon and nutmeg, granulated sugar and pinch of salt.
  3. Toss everything together and let them fry for about 3-4 minutes.
  4. Serve in bowl and enjoy.