Who doesn't love a great-tasting, quick and easy weeknight meal?! I don't think anyone loves them more than our parents that are preparing them! After a long day at work and school, the last thing you want to worry about is what's for dinner. Wouldn't it be nice to end your day relaxed with family instead of feeling like you have to rush around to get something on the table? This delicious, make-ahead chilled Tuna, Veggie & Wild Rice Salad is the perfect simple dinner any night of the week -- and the leftovers are great for lunch the next day too! Yum!
- In a large mixing bowl, thoroughly combine all ingredients.
- Cover and store in the refrigerator for at least 30 minutes for the flavors to mingle.
- Serve Tuna Veggie And Wild Rice Salad, chilled or at room temperature, as a side dish or main entree with steamed vegetables. Enjoy!