Vegan Mixed Berry Crisp||Vegan Mixed Berry Crisp||vegetarian cooking||Vegan Mixed Berry Crisp||Vegan Mixed Berry Crisp

Vegan Mixed Berry Crisp

Serves: 4 people
Cooking Time: 30 minutes
Vegan Mixed Berry Crisp||Vegan Mixed Berry Crisp||vegetarian cooking||Vegan Mixed Berry Crisp||Vegan Mixed Berry Crisp
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Ingredients

  • 2 cups frozen strawberries quartered
  • 1 cup frozen blueberries
  • 1 cup frozen raspberries
  • ⅓ cup white sugar
  • 3 tablespoons all purpose flour
  • ¼ cup all purpose flour
  • ¼ cup old fashioned rolled oats
  • 2 tablespoons brown sugar
  • ¼ teaspoon cinnamon
  • ⅛ teaspoon salt
  • ⅛ teaspoon nutmeg
  • 3 tablespoons vegan butter

Instructions

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Looking for a quick dessert? Try our Vegan Mixed Berry Crisp; it has the flavor of a pie, but the ease of frozen cookies!
  1. Preheat over to 375 Degrees Fahrenheit / 190 Degrees Celcius.
  2. Combine all fruits, white sugar, and the 3 tbsp of flour. Pour it into an oven-safe dish.
  3. Mix all dry ingredients for the crisp in a small bowl.
  4. Cut the butter in small pieces and add it to the dry mixture until you got a flaky consistency.
  5. Sprinkle it over the fruit mixture and bake for 25 to 30 minutes, until the fruits are boiling and the crisp slightly brown.