White Castle Vidilia Dip

White Castle Vidilia Dip

Serves: 4 people
Cooking Time: 40 minutes
Total Time: 40 minutes
White Castle Vidilia Dip


  • 14 White Castle sliders finely chopped; buns set aside for later use
  • 2 ½ cups vidalia onions, chopped
  • 1 ¾ cups mayonnaise
  • 2 cups swiss cheese, shredded
  • ½ cup bacon, crumbled


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  1. Crush crackers (for topping). Mix all ingredients (except buns and crackers) and add crushed cracker topping. Bake in a casserole dish at 350F for 30-35 minutes.
  2. Let sit for 10 minutes. Put buns under the broiler until toasted.
  3. Serve dip on buns or crackers.